Clear your skin – Cocktail Hour

Green Grapes glowig skin cocktail

Serve these virgin cocktails next time your girlfriends come over. 1/2 cup grapes 1/2 pear 1/2 cucumber 1 handful spinach - optional fresh ginger  or dusted with nutmeg This juice combo is so tasty, I like to serve it chilled in a martini glass with a grape on a toothpick where the olives used to be. This is the new cocktail hour … [Read more...]

Red Roar Juice

Carrot - Apple - Beet 16oz serving 10 medium carrots 2 hard, green apples 1 beet with greens One of the best juices for flavor & health benefits … [Read more...]

Fruit Berry Sorbet

2 Frozen very ripe bananas 1/2 cup Blueberries 1 cup mango (frozen or fresh) 1/2 cup fresh strawberries 1 teaspoon vanilla extract 1 tablespoon coconut butter In all the ingredients in your Vitamix, start on low and quickly increase the speed. Use your tamper to punch the fruits into the blade … [Read more...]

June Raw Food Class

Due to popular demand for the raw classes all cancellations must be made 24 hours prior to the classes to accommodate the waitlists. Thank you! Please pre-register for classes via email to amy@detoxdarling.com or leave a voice message 989-4338. Questions? Please send me an email & I will get right back to you. Class is … [Read more...]

Raw Travel Kitchen

Preparing for my trip on Friday, I began writing a list to pack in my travel kitchen. I know that I don't need to bring much as far as health foods when I travel to Southern Califonia, but this list served me well on my last trip. My last trip was a little different because as I was driving across the great US of A where fresh, organic produce … [Read more...]

Quick Savory Soup

Ingredients: 2 carrots 1/2 Red Bell Pepper 1/4 onion 1 garlic clove 1/3" ginger 1 apple fresh basil clean water sea salt & cayenne to taste Blend ingredients in Vitamix until smooth and slightly warm. I have topped mine with some chopped red bell pepper and Shelled Hemp Seeds.   … [Read more...]

Nuts, Nuts and more Nuts!??!?

Are raw-foodist nut-itarians? Well I certainly hope not, I remember snacking on nuts and making a few nut filled dishes when I first transitioned. Nuts were grounding, filling and comfort foods when I had removed my traditional comfort treats but today they are far from a staple in my diet. One thing I have learned in the past few years is that … [Read more...]